A. Pre-reading activities
1. Read the following article about Healthy Eating Habits:
The healthy eating habits, in essence, improve the probability of living a longer, healthier and happier life. Quality food consumption becomes especially important in the present world of high stress and pollution. Good health is the most important thing in life - because it gives freedom. Freedom to seek for dreams and do all the things that poor health won't permit. Any health problem, chronic or acute, will bring your life balance out of order. Find some healthy ideas below.
Avoid or
minimize excess sugar and processed foods. Avoid
all junk, sweets, processed, canned and convenience foods - including all foods
with excess sugar: juices, and soft drinks. All these are often very high in
calories and harmful artificial substances, low in nutrients and high in simple
sugars. Consumption of such foods has been linked with a variety of diseases
including obesity, diabetes, immune system disorders, cardiovascular diseases,
malnutrition and cancer.
Ensure balanced
and adequate nutritional intake.
Essential nutrients are nutrients that are required for healthy body function
and can not be manufactured by the human body. They can only be obtained from a
dietary source, and currently include: essential amino acids, essential fatty
acids, vitamins and minerals.
The more
natural and less processed the food, the better its health promoting value. Some
nutrient loss always occurs during food processing. Such foods are rich in a
variety of high quality nutrients like vitamins, minerals, antioxidants,
enzymes, flavonoids, fats, carbohydrates, proteins and others. Replace white
rice with brown rice; white bread with whole grain bread; sugar with small
amounts of honey or dry fruit; pasta with whole grain pasta; canned foods with
fresh; candy and other sweets with dry or sweet fruit, etc. Always choose fresh
over frozen, dried or canned foods. Fresh foods taste better, have more
nutrients in them, have no added salt, sugar or unhealthy additives.
Variety and
moderation in diet is important. By
consuming a variety of healthy foods in moderation you get a more balanced
intake of a wide spectrum of nutrients and lower the risk of getting too much,
or too little, of any food or nutrient. Moderation and variety helps prevent
allergies, malnutrition and overdose.
Buy organic
foods whenever possible. Until about the early
1900s all food was organic. It was the norm since the beginning of life on this
planet. Modern agriculture industry practices have changed that. As a result,
mineral-deficient soils are commonly used for plant cultivation. Organic foods
do not contain the harmful pesticides, hormones or antibiotics which are frequently
found in conventional foods.
At least half
of the diet, by volume, should consist of raw foods. Most of
those raw foods should be vegetables, salads and low sugar fruits. They should
be consumed on a daily basis and preferably with every meal.
Ensure
adequate fiber intake. There
are several types of fiber and they all have different properties that are
essential for good digestion and health. Adequate fiber intake help prevent
cardiovascular diseases, type 2 diabetes, cancer and gastrointestinal
disorders. Fiber is also effective at eliminating toxins, parasites, and is the
best remedy for constipation. The usual sources are vegetables, fruits, grains,
nuts and seeds.
Always
properly wash fruits and vegetables before consumption. This
lowers the exposure to agricultural chemicals used to cultivate plants, and
harmful microorganisms.
Steam vegetables
that need to be cooked. Steaming
preserves more nutrients. Do not overcook. Vitamin loss, especially vitamin C,
increases when they are exposed to higher temperatures.
Chew food
well and eat at a comfortable pace. A very
simple but highly effective and safe way of improving digestion. By simply
chewing food longer, or more thoroughly, you can significantly enhance
digestion in a matter of days.
Ancestral
diet. Consider the diet (and lifestyle) your ancestors had for thousands of
years. You will most likely do very well on such a diet (with modifications
based on modern nutrition) due to the long period of adaptation. For example,
the traditional Chinese diet is high in carbohydrates and low in fat and
protein.
Enjoy simple
meals. Generally, the simpler the food preparation, the more nutrients are
preserved and the easier it is to digest. Simple meals are easy and quick to
prepare and use fewer resources like electricity and water - thus are more
environmentally friendly and cost less.
Eat juicy fruit
by itself. Juicy or
watery fruits are usually best eaten alone as a snack between meals - unless
you can find a combination of foods that works well. To improve digestion only
eat one type of fruit at a time.
Adapted
from: http://www.art.eonworks.com/articles/healthy_eating_habits.html
(January 2011)
_________________
Activities
B. GRAMMAR COMPREHENSION
1. Find an example of Imperative from the text.
2. What’s the meaning of the following prefixes or suffixes? What do they form?
Over: overdose;
overcook:
Ly; especially,
currently, commonly
Ful: harmful:
Un: unhealthy:
3. Find an example of a parallel increase structure.
4. Find two examples of superlative adjectives.
5. Find examples of the following tenses and explain in Spanish why the
author used such tenses:
Example from the text
Use/Function in SPANISH
Simple present
Simple past
Simple future
Present perfect
6. Find two modal verbs and state their functions.
7. Find an example of Infinitive of Purpose.
- READING COMPREHENSION
- Find some transparent words:
- Find some key words:
Over: overdose;
overcook:
Ly; especially,
currently, commonly
Ful: harmful:
Un: unhealthy:
Example from the text
Use/Function in SPANISH
Simple present
Simple past
Simple future
Present perfect
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